When you need just a bite or you are serving a lot of friends, view this video to see how Kay recommends cutting your Too Pretty To Eat Cake into square bites. Live a Thankful Life….

We wrap your cake very well so it arrives fresh. This video shows Kay turning the cake upside down and then cutting between the cake board and the sealing wrap.  Cut away from yourself and enjoy. Watch for the next video when Kay demonstrates how to cut your cake into bite sized squares….. Live a Thankful Life………

Kay will be at the Rustic Touch in Rock Island on Saturday December the 8th to personalize Too Pretty To Eat Gingerbread Houses. We have stopped taking orders for the houses but they will be available on the 8th.

Christmas is just a few days away and everyone is busy shopping for those last-minute gifts for their loved ones.  We have sold out of our on-line cookies but they are still available at the Rustic Touch in Rock Island TN. Sipping a cup of your favorite hot tea or coffee with some shortbread cookies or gingerbread, is perfect when you are with your friends and family………

We are starting to bake our Spring Collection of Cookies. We’ve been making our Sugar-Shortbread™ Painted Cookies for more than 24 years! We still mix them in small batches, roll, cut, and decorate by hand. I love these cookies; it’s one of my favorite bakery items to make. The main reason is…they ALWAYS make people smile. And, our company name came from the exclamations people would make when they received their cookies. Called Sugar-Shortbread™ because these cookies have attributes of both those cookies types. They are buttery, not overly sweet, crunch nicely when you bite into them and most importantly, you can’t just eat one! The cookie is made of wheat flour, sugar, butter, eggs, pure vanilla, and salt. The icing is made with egg whites and confectioners sugar.

Limited Production…

Sugar-Shortbread Easter Cookies…

Your 12 beautiful and delicious Easter cookies are wrapped in pink tissue paper inside a beautiful black Too Pretty To Eat gift box. These Sugar-Shortbread Easter cookies are delightfully good and nearly too pretty to eat, and you really should share with someone you love.  We only baked a few and when they gone we will be sold out. The bunny when be gone soon so order today and discover what great cookies these really are, you will be delighted!!!!  And with 12 cookies in this gift set you could also decide to add a few very special cookies to several baskets.

 http://tpte.co/2nTO8Ek

Limited Production Easter Bonnet Cookie

Gift Wrapped and Shipped Free

We are making our Sugar Shortbread Painted Easter Cookies for over 24 years now! We mix them in small batches, roll, cut, and decorate by hand. I love these cookies; it’s one of my favorite bakery items to make. The main reason is…they ALWAYS make people smile. Our company name comes from the exclamations people make when they receive their cookies….oooh, they’re Too Pretty To Eat! Called Sugar Shortbread because these cookies have attributes of both those cookies types. They are buttery, not overly sweet, crunch nicely when you bite into them and most importantly, you can’t just eat one! The cookies are made of wheat flour, sugar, butter, eggs, pure vanilla, and salt. The icing is made with egg whites and confectioners sugar. We use nothing artificial, other than the FDA approved food colorings to tint the icing.

Send a Easter Bonnet Cookie to someone you love and they will smile

Limited Production Easter Cookies are available 3 ways

**One single Easter Bonnet Cookie in a clear round box as seen above**

** 12 assorted Easter Cookies in a single back gift box**

**18 assorted Easter Cookies in various gift boxes and bags **